The UO HR Website is seeking a Concessions Event Manager in Eugene, Oregon to oversee day-to-day food and beverage operations during sporting events. This role includes hiring, training, scheduling, and managing a large team of temporary staff and volunteers.Applicants must have supervision experience in food service and possess or be able to acquire an OLCC service permit. The position also promotes adherence to department policies and requires availability during nights and weekends.#J-18808-Ljbffr